ANZAC Club Menu

Lunch 11.30am - 2pm Monday to Friday

ANZAC House - A part of every Australians proud Heritage

ANZAC Club

Main Meals

  • Farmhouse Soup of the Day

    Served with a freshly baked crusty roll.

    $6.50

  • Chicken Parmigiana

    Feeling hungry? This will fix it - Tender Chicken Breast Schnitzel topped with Napolitano Sauce and Mozzarella Cheese with Chips and Salad.

    $16.00

  • Traditional Fish and Chips

    Beer Battered Fish served with Chips, Salad and Tartar Sauce.

    $15.00

  • Steak Sandwich

    Always popular in the Sergeants Mess! Tender Scotch Fillet with Lettuce, Beetroot and Tomato in Foccacia.

    $16.00

  • Scotch Fillet

    Let the Carnivore loose! Grilled to your liking and served with Chips and Salad as well as your choice of Pepper or Mushroom Sauce.

    $19.95

  • Bangers and Mash with Brown Onion Gravy

    An all time favourite!

    $13.50

  • Old Salts Catch

    Always plenty of "Old Sea Salts" around here - Enjoy a hearty serve of Battered Fish, Crumbed Prawn, Squid, Sea Scallop and Crab Stick with Tartar Sauce, Chips and Side Salad.

    $16.50

  • Grilled Fillet of Fish with Lemon Butter

    With Chips and Salad.

    $15.00

  • Chef's Roast of the Day

    Just like mum used to cook every Sunday. Served with Seasonal Vegetables and Roast Potato.

    SMALL $10.00  LARGE $13.50

 

 

 

SIDES

  • Garden Salad

    $7.50

  • Small Bowl of Chips

    $3.00

  • Large Bowl of Chips

    $5.00

  • Plate of Vegetables

    $7.50

 

 

 

DESSERTS

  • Assorted Cakes and Slices

    $4.00

  • Tea

    $2.50

  • Coffee

    $3.50